Parameter ntawm Seafood Nqus Ntim Zaj Duab Xis
|
Lub npe |
Seafood Nqus Ntim Zaj duab xis |
| Khoom siv |
PA PE PA EOVH PE PAB PA |
| Txheej txheem |
Multi-layer down blown water quench ntau lawm kab |
| Tsim |
Kev kho kom haum |
|
Xim |
Pob tshab huv |
|
Loj |
Thickness: 30um{1}}um |
| Daim ntawv thov Scenario |
1) Cov khoom thaiv zoo heev ntawm Oxygen thiab Dej. 2) Cov dej tsis kam tiv taus thiab muaj dej noo pov thawj. 3) High puncture thiab kua muag kuj. 4) Siab Transparency. |
|
Pob thiab xa khoom |
Ntim: Yob hauv thawv lossis Cov neeg siv khoom xav tau. Tus me nyuam tsis pub dhau: 10 ~ 20 hnub tom qab tau txais cov nyiaj them poob haujlwm. |
Kev siv lub tshuab nqus tsev ntim zaj duab xis hauv cov khoom noj nqaij nruab deg
- Cov khoom noj nqaij nruab deg tshiab: Kev siv cov polyethylene los yog polypropylene zaj duab xis rau lub tshuab nqus tsev ntim, tuaj yeem cuam tshuam kev loj hlob ntawm cov kab mob microbial, txuas lub txee lub neej ntawm cov nqaij nruab deg.
- Khoom noj khoom haus nqaij nruab deg: polypropylene los yog polyester zaj duab xis rau lub tshuab nqus tsev ntim, nrog zoo oxygen kuj, tshav kub tsis kam, haum rau kub kub ua noj, braising thiab lwm yam txheej txheem.
- Cov khoom noj nqaij nruab deg npaj tau: Lub tshuab nqus tsev ntim nrog aseptic ntim zaj duab xis tuaj yeem ua kom ntseeg tau tias cov nqaij nruab deg uas npaj tau ua kom zoo saj thiab zoo thaum lub neej txee.
Cov Khoom Tswj Xyuas Kev Tswj Xyuas Zoo Thiab Cov Khoom Siv Ntsuas (Cov Khoom Siv thiab Cov Khoom Siv Duab)
FAQ
Cim npe nrov: Tuam Tshoj Seafood nqus tsev vacuum packing film manufacturers, lwm tus neeg
